Ingredients:

 

• 2 Mangoes 

• 1 1/2 cups Natural yoghurt 

• 1/4 cup Sugar

• 1 cup cold Milk

• 1/4 tsp Cardamom powder

 

Method:

 

1. Wash, peel and chop the mangoes.

2. Add all the ingredients in the blender and blend until it is smooth and frothy.

3. Pour into 2 individual glasses, garnish with some mint leaves and serve.

Note: Consistency and Sugar can be adjusted accordingly.