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Quick & Easy Chicken with Bell Pepper Recipe

Ingredients for marination:

  • 1 kg chicken 

  • ½ cup yoghurt

  • ½ tbsp. garam masala

  • A pinch of food colour (optional)

  • ½ tbsp. chilli powder

  • 1 tbsp coriander powder

  • Salt to taste

  • 1 tbsp ginger garlic paste

  • ½ tbsp lemon juice

  • 1 tbsp mustard oil

  • 2 tbsp gram flour

  • 1 tbsp mustard oil 

  • Bell peppers diced (all three colours)


  1. Clean and cut the chicken into desired sized pieces and marinate with the above ingredients as mentioned. 

  2. Refrigerate the chicken for 2 hours.

  3. Heat oil in a heavy bottom pan and add the chicken pieces and fry for a minute, cover and cook for 10 to 15 minutes on medium heat.

  4. Chicken should get brown all over. Then add bell peppers and cook it for 2 more minutes.

  5. Spicy Chicken with Bell Pepper is ready to serve.


Hello there, I'm Neetu!

I love to cook! I love to eat, and naturally,
just gravitated towards cooking.


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